Sports Medicine Certification
This certification program focuses on the “science of eating,” including diet programs, recipes and nutrients that help athletes reach peak performance and success. Factors that hinder such success are also reviewed. The program discusses the body’s physiological response to exercise, treatments for sports-related conditions, biometrics, eating disorders, the aging athlete and psychology.
Completion of FAARFM Modules XIX A, B, C, D
Completion of USF Courses XIX 1, 2, 3, 4